Kosher salt
Ingredients
4 SERVINGS
Kosher salt
1 small red onion, thinly sliced
5 oz. rice vermicelli
2 Tbsp. virgin coconut oil or vegetable oil
1 small red onion, thinly sliced
1 tsp. ground turmeric
4 garlic cloves, thinly sliced
1 1" piece ginger, peeled, finely grated
1 tsp. ground turmeric
1½ tsp. honey
1 tsp. coarsely ground black pepper, plus more
1 13.5-oz. can unsweetened coconut milk
1½ tsp. honey
1 Tbsp. fish sauce
Toasted unsweetened shredded coconut (for serving)